Goode Company Barbeque Mesquite-Smoked Thanksgiving Feast & Brazos Bottom Pecan Pie

About this adventure

Founded by Jim Goode on Kirby Drive in 1977, Goode Company Barbeque is a cornerstone of Houston culinary culture. Each November, Goode Company prepares thousands of authentic Texas Thanksgiving centerpieces, headlined by whole turkeys and turkey breasts seasoned with a proprietary spice blend and slow-smoked for hours over seasoned Texas mesquite wood embers. Meats are paired with scratch Southern sides, including sausage and pecan bread stuffing, sweet potato gratin, old-school green bean casserole, and house-made roasted cranberry sauce. No Houston Thanksgiving spread is complete without Goode Company's legendary Brazos Bottom Pecan Pie. Baked from a multi-generational family recipe with sweet, gooey filling and rich Texas-grown pecans, it is packaged in a keepsake branded wooden box. Holiday orders are prepared chilled with fail-safe reheating guides and picked up drive-thru style along Kirby Drive during Thanksgiving week.