Cooking

Prep School After-School Cooking at Happy Place Cooking Space

Enroll for a full series or drop in; CLTS waiver accepted.

Recurring / by appointmentTuesdays 4:30–5:30 p.m. or 6–7 p.m. Fall 2026 series (Mixing and Measuring) week of Sept 13 – week of Nov 29 (no class weeks of Oct 25 and Nov 29); Winter 2027 (Cooking with Heat) week of Jan 10 – week of Mar 14.

Happy Place Cooking SpaceW57N14280 Doerr Way, Cedarburg, WI 53012Directions

Prep School is recommended for children ages 6-12

PaidSeries price shown at registration; drop-in registration available

About this adventure

A small-group after-school cooking series for kids 6 to 12 that teaches real kitchen skills, and the reasons behind them, step by step. Over the school year children cover kitchen safety, mixing and measuring, age-appropriate knife and food-prep skills, cooking safely with heat (sautéing, simmering, baking), following recipes and solving kitchen problems, and cleanup. Each term has a theme: fall is Mixing and Measuring, winter is Cooking with Heat. Instructors adjust support and challenge to each child's level. The kitchen also runs day-off-school cooking classes for ages 5–12 tied to local district calendars.

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